Pizza with eggs-recipe

     I made ​​one more effective, delicious,
easy to make and cheap pizza, which is very important for the time in which we live.

Pizza with eggs, composition for two persons:

-400 Grams of dough for pizza
-30 gr of cheese
-4 tablespoons of sauce for pizza
-5 eggs
-40 gr ham
-5 mushrooms
-1/2 tomato
-1 pepper
-5 olives
-30 g of sweet corn

Preparation:

   Stretch pizza dough to about 39 cm (recipe for the dough and procedure strength you have in previous posts on this site) .When you stretch the dough by 1.5 cm test finger come back in a circle to the center of the pizza and the way you described in the video, this is very important for the reason that pizza gets a little bigger rim and thereby prevent leakage of the egg.
     On the stretched dough, apply 4 tablespoons of sauce for pizza, and steadily arrange.Take a larger cap of mushrooms and set in the center of  pizza.The ham cut into 4 parts, cutouts roll it, and put a pizza in four lines in the shape of a cross, from the edge of the pizza to the cap of mushroom.On this way we get 4 triangles.
     Mushrooms cut with a knife on sheets of thickness 2 mm and deploy evenly around of dough.Cut the pepper  into rings, 4 large slices place individually in the center of each triangle.Rest of slices of peppers and tomatoes sort alternately  between mushrooms on the edge of dough. Put one egg into each pepper into a triangle and place one egg in the cap of the mushroom in the middle of the pizza dough.
    Grated with  cheese and corn to fill the space there where is no fill on the pizza.
   Sprinkle with a little oregano and bake in preheated oven at 250 degrees until well browned edges.
    Cut olives into slices and garnish pizza.
     This Pizza can be comfortably and for three persons. I was looking to combine the ingredients to be a little of everything and eggs and meat and vegetables all of which together enough for one meal.

Pleasant !!!